Baked Cinnamon Apple Chips
Directions
Preheat oven to 200 degrees. Line 2 large baking sheets with silicone baking mats and set aside.
Wash and thinly slice the apples, spread apples on the baking pans making a single layer. Sprinkle with cinnamon and Stevia. Bake for 1 hour, flip apples over, bake for another 1 - 1.5 hours. Turn the oven off and keep the apples inside as the oven cools for 1 hour, this will help them get crunchy. Some apples may just be chewy and only slightly crunchy after 3 hours in the oven. Store apples in an airtight container at room temp for up to a week.
